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Natural antioxidants: fascinating or mythical biomolecules?”Molecules, (2010)

by A R Ndhlala, M Moyo, J Van Staden
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Abortifacient and Antioxidant Activities of

by Avicennia Marina, Battu Ganga Rao, Mallikarjuna Rao Talluri, T. Rajananda Swamy
"... The current study was intended to evaluate abortifacient and antioxidant activity of Avicennia marina leaves extracts. Abortifacient activity was evaluated in rats, compared with standard drug (Mifepristone) and antioxidant activity was evaluated by using three free radicals (Superoxide, Hydroxyl an ..."
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The current study was intended to evaluate abortifacient and antioxidant activity of Avicennia marina leaves extracts. Abortifacient activity was evaluated in rats, compared with standard drug (Mifepristone) and antioxidant activity was evaluated by using three free radicals (Superoxide, Hydroxyl and DPPH) compared with Ascorbic acid. The extracts were showed pre implantation loss, post implantation loss of implantations and decreased the survival ration of foetuses. Among all extracts hydroalcoholic extract showed better activity. The selected plant extracts showed concentration dependent percentage inhibition of free radicals. Among three extracts hydroalcoholic extract showed better activity with IC50 values on superoxide, hydroxyl and DPPH radicals were 203µg, 237µg and 143µg. From the results obtained during the study it the hydroalcoholic extract was used for the isolation of pure compounds, and isolated the different compounds (β-sitosterol, Lupeol and Betulinic acid).

Cartilage protective effect of Sida cordifolia L. and Piper longum L. is through modulation of MMPs and TIMP *Corresponding Author

by Pallavi S Nirmal , Suresh D Jagtap , Prasad P Devarshi , Aarti N Narkhede , Soumya J Koppikar , Dhanashri R Ingale , Abhay M Harsulkar , Suresh D Jagtap , 2015
"... Context: Sida cordifolia L. (SC) and Piper longum L. (PL) has been used traditionally for the treatment of osteoarthritis (OA). However the underlying mechanism of their beneficial action is not known. Objective: To investigate in vitro free radical scavenging potential and in vivo anti-osteoarthri ..."
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Context: Sida cordifolia L. (SC) and Piper longum L. (PL) has been used traditionally for the treatment of osteoarthritis (OA). However the underlying mechanism of their beneficial action is not known. Objective: To investigate in vitro free radical scavenging potential and in vivo anti-osteoarthritic activity of SC and PL. Materials and Methods: SC and PL were studied for free radical scavenging potential along with phenolic content. Anti-osteoarthritic effect of both plants was assessed using collagenase induced OA (CIOA) rat model and further molecular study of isolated synovium was carried out. Statistical analysis was carried out by one-way analysis of variance followed by Fisher's Least Significant Difference test. Results: SC and PL showed free radical scavenging potential, which could be attributed to their phenolic content, which is 10.360±1.165 and 0.633±0.018 mg/gm dry mass, respectively. OA was induced in rats by intra-articular injection of collagenase II. Rats were divided into 5 groups: Healthy control, osteoarthritic control (CIOA), indomethacin, S. cordifolia (SC) and P. longum (PL). Treatment was administered for 20 days. SC and PL have upregulated superoxide dismutase (p=0.0442, 0.0538), glutathione peroxidase (p=0.9214, 0.9127), catalase (p=0.8329, 0.7598), paraoxonase-1 (p=0.7883, 0.9901), TIMP1 (p=0.0934, 0.0300) and down-regulated MMP3 (p=0.0929, 0.0361) and MMP9 (p=0.4231, 0.1759) in knee synovium compared to CIOA, respectively. Discussion and conclusion: SC and PL clearly attenuated OA-augmented expression of MMP and restored OA-reduced expression of TIMP in the synovium. This finding provides the first evidence that S. cordifolia and P. longum effectively operates through inhibition of cartilage matrix degradation in OA.
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...ovitis. Our data has demonstrated anti-oxidant and anti-osteoarthritic role of oral administration of S. cordifolia and P. longum in rat model with respect to cartilage protection. In our previous studies, both plants have shown protective effects by controlling key components in OA pathogenesis; like knee and paw swelling, GAG release in serum and cartilage degradation as assessed by radiographs and histopathological investigation (Nirmal et al., 2013). The antioxidant capacity of phenolic compounds possesses ability to scavenge radicals and thereby protecting cells against oxidative stress (Ndhlala et al., 2010). In OA, oxidative stress leads to structural and functional damage to chondrocytes as well as cartilage degradation via aggrecan and collagen (Aydogan et al, 2008; Watari et al., 2011). Our results showed presence of significant amount of phenolics in S. cordifolia and P. longum, which might have been responsible for their anti-oxidant activity. Both plants revealed scavenging potential against DPPH, possess strong reducing power and exhibited dose dependent efficacy along with the standard (Table 1). Release of (NO) and superoxide anion (O2 ˗ ) are the stress responses produced by chondrocyt...

The Improvement of The Endogenous Antioxidant Property of Stone Fish (Actinopyga lecanora) Tissue Using Enzymatic Proteolysis

by Sara Bordbar , Afshin Ebrahimpour , Azizah Abdul Hamid , Mohd Yazid , Abdul Manap , Farooq Anwar , Nazamid Saari
"... The stone fish (Actinopyga lecanora) ethanolic and methanolic tissue extracts were investigated for total phenolic contents (TPCs) as well as antioxidant activity using 2,2-diphenyl-1-picrylhydrazyl (DPPH • ) radical scavenging activity and ferric reducing antioxidant power (FRAP) assays. Both extr ..."
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The stone fish (Actinopyga lecanora) ethanolic and methanolic tissue extracts were investigated for total phenolic contents (TPCs) as well as antioxidant activity using 2,2-diphenyl-1-picrylhydrazyl (DPPH • ) radical scavenging activity and ferric reducing antioxidant power (FRAP) assays. Both extracts showed low amount of phenolics (20.33 to 17.03 mg of gallic acid equivalents/100 g dried sample) and moderate antioxidant activity (39% to 34% DPPH • radical scavenging activity and 23.95 to 22.30 mmol/100 mL FeSO 4 FRAP value). Enzymatic proteolysis was carried out in order to improve the antioxidant activity using six commercially available proteases under their optimum conditions. The results revealed that the highest increase in antioxidant activity up to 85% was obtained for papain-generated proteolysate, followed by alcalase (77%), trypsin (75%), pepsin (68%), bromelain (68%), and flavourzyme (50%) as measured by DPPH • radical scavenging activity, whilst for the FRAP value, the highest increase in the antioxidant activity up to 39.2 mmol/100 mL FeSO 4 was obtained for alcalase-generated proteolysate, followed by papain (29.5 mmol/100 mL FeSO 4 ), trypsin (23.2 mmol/100 mL FeSO 4 ), flavourzyme (24.7 mmol/100 mL FeSO 4 ), bromelain (22.9 mmol/100 mL FeSO 4 ), and pepsin (20.8 mmol/100 mL FeSO 4 ). It is obvious that proteolysis of stone fish tissue by proteolytic enzymes can considerably enhance its antioxidant activity.
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...eolysates prepared from papain showed significantly (...

Profiling of Phenolic Compounds and Antioxidant Activity of Dry Extracts from the Selected Sorbus Species

by Monika A. Olszewska, Anna Presler, Piotr Michel , 2012
"... molecules ..."
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...internal antioxidant system can be significantly enhanced by exogenous antioxidants, including plant phenolics that are supplied to humans as food components or as specific preventive pharmaceuticals =-=[3]-=-. Endogenous and exogenous antioxidants act interactively to maintain or re-establish redox homeostasis, which is critical in maintaining a healthy biological system [2]. Many phenolic constituents of...

Synthesis, Characterization, Acetylcholinesterase Inhibition, Molecular Modeling and Antioxidant Activities of Some Novel Schiff Bases Derived from 1-(2-Ketoiminoethyl)piperazines

by Saleh M. Salga, Hapipah M. Ali, Mahmood A. Abdullah, Siddig I. Abdelwahab, Lam Kok Wai, Michael J. C. Buckle, Sri Devi Sukumaran, A. Hamid, A. Hadi , 2011
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... [7]. This suggests that treatment of AD should involve acetylcholinesterase inhibitors and antioxidants that can scavenge the excess free radicals and antagonize the consequences of oxidative stress =-=[8,9]-=-. In addition, the literature reports that many standard drugs contain a polyamine backbone in their structures (Figure 1), and that the AChE gorge is lined with various preserved aromatic residues wh...

Assessment of the Content of Phenolics and Antioxidant Action of Inflorescences and Leaves of Selected Species from the Genus

by Sorbus Sensu Stricto, Monika A. Olszewska, Sławomira Nowak, Piotr Michel, Piotr Banaszczak, Agnieszka Kicel , 2010
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...erosis, coronary diseases, cancer, and neurodegenerative brain disorders. To ensure the optimum protection from the over-production of ROS, there is a need to provide antioxidants as part of the diet =-=[11]-=-. Antioxidants are also required to preserve food for prolonged storage and transport [11]. Food and pharmaceutical products are thus normally supplemented with synthetic phenolic antioxidants such as...

Article Antioxidant Activity and Phytochemical Composition of the Leaves of Solanum guaraniticum A. St.-Hil

by Marina Zadra, Mariana Piana, Thiele Faccim De Brum, Aline Augusti Boligon, Robson Borba De Freitas, Michel Mansur Machado, Sílvio Terra Stefanello, Félix Alex, Re Antunes Soares, Margareth Linde Athayde , 2012
"... molecules ..."
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...ite these limitations, the DPPH radical is a simple, stable and useful spectrophotometric method with regard to screening measuring the antioxidant capacity of both pure compounds and complex samples =-=[25,26]-=-.Molecules 2012, 17 12566 Figure 4. Effect of S. guaraniticum CE and fractions on protein carbonyl content in serum samples. * significant difference (p < 0.05) from the not induced group (vehicle), ...

Article Dietary Carotenoids Regulate Astaxanthin Content of

by Modulate Their, Susceptibility Uv Light, Maria-josé Caramujo, Soraya J. Silva, Kevin R. Carman , 2012
"... Abstract: High irradiation and the presence of xenobiotics favor the formation of reactive oxygen species in marine environments. Organisms have developed antioxidant defenses, including the accumulation of carotenoids that must be obtained from the diet. Astaxanthin is the main carotenoid in marine ..."
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Abstract: High irradiation and the presence of xenobiotics favor the formation of reactive oxygen species in marine environments. Organisms have developed antioxidant defenses, including the accumulation of carotenoids that must be obtained from the diet. Astaxanthin is the main carotenoid in marine crustaceans where, among other functions, it scavenges free radicals thus protecting cell compounds against oxidation. Four diets with different carotenoid composition were used to culture the meiobenthic copepod Amphiascoides atopus to assess how its astaxanthin content modulates the response to prooxidant stressors. A. atopus had the highest astaxanthin content when the carotenoid was supplied as astaxanthin esters (i.e., Haematococcus meal). Exposure to short wavelength UV light elicited a 77 % to 92 % decrease of the astaxanthin content of the copepod depending on the culture diet. The LC50 values of A. atopus exposed to copper were directly related to the initial astaxanthin content. The accumulation of carotenoids may ascribe competitive advantages to certain species in areas subjected to pollution events by attenuating the
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...sosbeen used to prevent the deleterious effects of ROS, as well as a variety of non-enzymatic antioxidantssthat include ascorbic acid, reduced glutathione, flavonoids, aromatic amines and carotenoids =-=[15,16]-=-.sCarotenoids are synthesized by photosynthetic organisms, bacteria and fungi whilst animals, insgeneral, cannot produce them de novo. Animals obtain the necessary carotenoids either directlysfrom the...

Research Article The Composition, Antioxidant and Antibacterial Activities of Cold-Pressed and Distilled Essential Oils of Citrus paradisi and Citrus grandis (L.) Osbeck

by unknown authors
"... Copyright © 2015 Ming-Chiu Ou et al.This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. The chemical composition and functional activitie ..."
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Copyright © 2015 Ming-Chiu Ou et al.This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. The chemical composition and functional activities of cold-pressed and water distilled peel essential oils of Citrus paradisi (C. paradisi) and Citrus grandis (L.) Osbeck (C. grandis) were investigated in present study. Yields of cold-pressed oils were much higher than those of distilled oils. Limonene was the primary ingredient of essential oils of C. paradisi (cold 92.83%; distilled 96.06%) andC. grandis (cold 32.63%; distilled 55.74%). In addition,C. grandis oils obtained were rich in oxygenated or nitrogenated compounds which may be involved in reducing cardiovascular diseases or enhancing sleep effectiveness. The order of free radical scavenging activities of 4 citrus oils was distilled C. paradisi oil&gt; cold-pressed C. paradisi oil&gt; distilled C. grandis oil&gt; cold-pressed C. grandis oil. Cold-pressed C. grandis oil exhibited the lowest activity in all antioxidative assays.The order of antimicrobial activities of 4 citrus oils was distilled C. grandis oil, cold-pressed C. paradisi oil&gt; distilled C. paradisi oil&gt; cold-pressed C. paradisi oil. Surprisingly, distilled C. grandis oil exhibited better antimicrobial activities than distilled C. paradisi oil, especially against Escherichia coli and Salmonella enterica subsp. The results also indicated that the antimicrobial activities of essential oils may not relate to their antioxidative activities. 1.
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...atios of antioxidant is not linear [12]. Moreover, interpretation of the results is complicated if the antioxidants, for example, carotenoids, have absorbance spectra that overlap with DPPH at 517 nm =-=[13]-=-. 2.8. ABTS Scavenging Effect. The Wootton-Beard [14] modified method was used to determine scavenging activity of ABTS radical cation. ABTS∙+ was generated by mixing a 7mM aqueous solution of ABTS wi...

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